This issue has been available online since 22th May 2022 for the regular issue of June 2022. All articles in this issue (5 original research articles) were authored/co-authored by 18 authors from 4 countries (Egypt, Indonesia, Malaysia and Saudi Arabia).
 
egypt-flag-3d-round-icon-64_(1).png indonesia-flag-3d-round-icon-641.png malaysia-flag-3d-round-icon-64_(1).png

Articles

The Anti-obesity Agent d-norpseudoephedrine Protects Against Rotenone-induced Parkinson’s Disease in Mice

Omar M.E.Abdel-Salam , Marwa El-Sayed El-Shamarka , Nermeen Shaffie
DOI : 10.18517/ijhr.4.1.1-13.2022
Abstract View : 470     PDF downloads: 288

PDF

1-13

Halal Practices on the Shrimp Paste Processing Industries for Business Development in Rokan Hilir, Riau Indonesia

Ridar Hendri, Eni Yulinda, Clara Yolandika
DOI : 10.18517/ijhr.4.1.14-19.2022
Abstract View : 971     PDF downloads: 794

PDF

14-18

Evaluation of Ethanol Formation in Fruit Juices During Refrigerated Storage Time and Its Halal Status

Turki Alsaleem , Taghreed Alsaleem , Reham Al-Dhelaan, Ghaida Allaheeb , Mohammed Alkhidhr , Abdulaziz Bintalhah , Abdullah Alowaifeer
DOI : 10.18517/ijhr.4.1.19-28.2022
Abstract View : 1577     PDF downloads: 1093

PDF

19-28

Comparative Analysis and Harmonization of Global Halal Standards

Evrin Lutfika, Feri Kusnandar, Dase Hunaefi
DOI : 10.18517/ijhr.4.1.29-39.2022
Abstract View : 2833     PDF downloads: 1948

PDF

29-39

Developing the Halal Nutrition Model

Mariam Abdul Latif , Suhaimi Ab. Rahman
DOI : 10.18517/ijhr.4.1.40-51.2022
Abstract View : 3196     PDF downloads: 648

PDF

40-51